Bar + Courtyard Menu
Classics
panko crumbed, chips, garden salad
panko crumbed, chips, garden salad
chips, garden salad
gravy, mushroom, diane or pepper | 3
red wine jus (GF) | 4.5
PARMIGIANA | 4
KILPATRICK | 4.5
HAWAIIAN | 4.5
VEGAN PARMIGIANA (VE) | 4.5
chips, lime aioli, lemon, garden salad
tempura battered fish, chips, tartare, lemon, garden salad
Share
flatbread, sumac, basil oil
rosemary and garlic pull-apart pizza dough loaf, with prosciutto, ricotta, garlic honey, heirloom tomatoes, balsamic, basil
deli sliced wagyu beef, truffle garlic aioli, chive, pickled onion
sriracha kewpie mayo, pickled onion
fried pork belly, sriracha kewpie mayo, pickled carrot, cucumber, coriander
passionfruit habanero, pickled onion 16/30
Kilpatrick sauce, Hahndorf bacon 17/32
garlic honey, dried sopressa, toasted pistachios, basil, garlic bread
fried chicken, pickled onion, avocado salsa, lettuce, jalapeño aioli, flour tortilla
yuzu gin, thyme, orange
whipped garlic butter
ADD CHEESE | 3
aioli,chive
aioli
sweet chilli, sour cream
Burgers & Sandwiches
SERVED WITH CHIPS AND AIOLI
GLUTEN FREE BUN | 3
VEGAN CHEESE | 4
brioche bread, fried chicken, sesame slaw, chilli jam, jalapeño aioli, cheese, pickled onion
brioche bread, crispy sopresso, hot honey, spinach, pickled onion, heirloom tomato
toasted sourdough, garlic butter, thin sliced wagyu beef, fior de latte, pickled onion, balsamic glaze, rocket
beef patty, cheese, lettuce, tomato, pickles, burger sauce
plant-based vegan schnitzel, lettuce, tomato, pickles, pickled onion, vegan chipotle, vegan cheese
Mains
romesco sauce, potato rosti, broccolini, asparagus, chimichurri
pappardelle, truffle cream, parmesan cheese, basil oil, sage pangrattato
whipped mash, broccolini, truffle mushroom cream sauce, parmesan cheese
salt and vinegar potato, gochujang sauce, kimchi slaw, peanut chilli crunch
CHOICE OF: grilled chicken or fried tofu (VE)
vermicelli noodle, bean shoot salad, bok choy, coriander, lime, fried shallots
Grill
ALL SERVED WITH CHIPS, ONION RINGS AND A GREEN GODDESS SALAD
gravy, mushroom, diane or pepper | 3
red wine jus (GF) | 4.5
Sides
sumac yoghurt, parmesan, peanut chilli crunch
sage and thyme infused butter, nutmeg
ginger coconut dressing, sesame seed and fried shallot blend
cos lettuce, spinach, toasted quinoa, pomegranate, parmesan cheese (contains tahini, sesame)
hot honey, sundried tomato hommus, toasted quinoa
Pizza
HAND STRETCHED, 10 INCH
GLUTEN FREE BASE | 5
VEGAN CHEESE | 4
tomato sugo, fior de latte, parmesan, mozzarella, fresh basil
tomato sugo, sopressa salami, chilli honey, mozzarella
tomato sugo, smoked Barossa ham, pineapple, oregano, mozzarella
truffle cream, swiss brown mushrooms, caramelised onion, spinach, parmesan, mozzarella
tomato sugo, chicken, chorizo, red onion, jalapeño, mozzarella
tomato sugo, Barossa smoked ham, button mushroom, black olive, red onion, mozzarella
Salads
red capsicum hommus, quinoa, spinach, roast pumpkin, avocado, roast carrot, pomegranate vinaigrette, crispy chickpeas
black rice, cos lettuce, chipotle aioli, corn salsa, avocado, pickled onion, nacho crumb
cos lettuce, Hahndorf bacon, parmesan, sourdough croutons, poached egg, anchovies, Caesar dressing
CHICKEN (GF) | 7
CRISPY CHICKEN | 8
HARRIS SMOKED SALMON (GF) | 11
HALLOUMI (V)(GF) | 8
FRIED TOFU (VE) | 7
Dessert
vanilla bean, strawberry, chocolate, wafer
espresso soaked lady finger, biscoff mascarpone cream, caramel, lotus biscuit, cocoa powder
raspberry compote, freeze dried raspberries
vanilla bean ice-cream, butterscotch sauce, strawberry
smoked cheddar, camembert, blue cheese, charcoal cracker, blueberry jam, dried apricots
espresso shot, vanilla ice cream